Hawthorn gum are made with hawthorn juice. Tastes sour, sweet and refreshing. Hawthorn is rich in vitamin C and carotene. Mulberry is rich in mulberry anthocyanins, tannic acid, vitamins B1, B2, C.
黑桑葚山楂條以山楂汁為原料製成，口感酸甜爽口。山楂富含維生素C和胡蘿蔔素。桑葚富含桑花青素、維生素B1、B2、C等。
Net Weight 淨重｜260克(g) [+/- 5%盒(box)]